
Multinational hospitality company.
Kitchen Steward (Casual)
必須スキル
Go
Beyond Hospitality, It's Make Of The Stay at Parmelia Perth
Nestled in the heart of Perth, Parmelia Hilton invites guests to enjoy urban sophistication and a gateway to the city’s best attractions, including Elizabeth Quay, Kings Park, and vibrant cultural landmarks. Our on-site brasserie, Samuels on Mill, offers a refined dining experience celebrating Western Australian produce from land and sea, open daily from morning to night.
Beyond dining, Parmelia Hilton boasts 308 luxurious rooms, including 10 suites, an Executive Lounge, a heated outdoor pool, a fitness centre, and an extensive events floor. Ideal for business or leisure, Parmelia Hilton Perth blends comfort, style, and convenience in an iconic city setting.
Welcome to A World of Opportunities
Why do we enjoy working here? This is more than just a workplace.
Here you have the opportunity to develop and discover yourself as much professionally as you do as a person. We can coach, train and develop you to help find your passion, whether it is your first role in hospitality, or you are ready to take that next step.
A World of Rewards
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Smart uniform provided and laundered
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Complimentary fresh and healthy meals when on-duty catering
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Grow your Career your next position could be as a Team Leader or Supervisor.
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Personal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.
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A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
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Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON!
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25% off Food and Beverages (subject to individual outlets)
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Modern and inclusive Team Members areas
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Recognition non-stop all year long!
Responsibilities:
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Master the dishwashing station—operate the machines to ensure every item is spotless and perfectly sanitized!
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Clean and keep tidy the restaurant(s), kitchen(s) and all food outlets within the hotel
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Transform into the ultimate organisation guru, keeping storerooms spotless and impeccably tidy at all times!
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Become the hygiene hero and safety superstar, making sure every corner sparkles and all health standards are met
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Team up with the kitchen crew to deliver a dining experience that wows our guests and leaves them smiling from ear to ear
About You:
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Have a minimum of 6 months of full Australian Working rights (sponsorship is not offered)
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Physically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is offered)
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Previous experience in handling and working with chemicals (hotel background preferable)
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When the pressure’s on, you shine even brighter, handling everything with ease and grace
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Master of the clock and the clutter!
WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON!H ospitality Integrity Leadership Teamwork Ownership Now
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Hiltonについて

Hilton
PublicHilton Worldwide Holdings Inc. is an American multinational hospitality company that manages and franchises a broad portfolio of hotels, resorts, and timeshare properties. Founded by Conrad Hilton in May 1919, the company is now led by Christopher J. Nassetta.
10,001+
従業員数
Tysons
本社所在地
$26.3B
企業価値
レビュー
10件のレビュー
3.8
10件のレビュー
ワークライフバランス
3.2
報酬
3.8
企業文化
4.1
キャリア
2.5
経営陣
3.0
65%
知人への推奨率
良い点
Supportive management and team
Good benefits and pay
Positive work environment
改善点
Limited career advancement opportunities
Long hours during peak/busy seasons
Poor management and communication
給与レンジ
60件のデータ
Junior/L3
Mid/L4
VP
Junior/L3 · UAT Analyst
2件のレポート
$96,015
年収総額
基本給
$83,346
ストック
-
ボーナス
-
$91,015
$101,098
面接レビュー
レビュー4件
難易度
3.0
/ 5
期間
14-28週間
体験
ポジテ ィブ 25%
普通 25%
ネガティブ 50%
面接プロセス
1
Application Review
2
HR Screen/Video Assessment
3
Hiring Manager Interview
4
Final Interview/Panel
5
Offer
よくある質問
Behavioral/STAR
Past Experience
Culture Fit
Role-Specific Knowledge
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