Chef De Cuisine - Sushi, Crudo & Teppanyaki at Four Seasons

Embrace the role of Chef de Cuisine at Four Seasons Hotel Cairo at Nile Plaza. Lead a talented culinary team, uphold the highest standards of food safety, and craft innovative dishes in a luxury environment. If you have strong Cantonese, Shandong, Jiangsu, and Sichuan cuisine skills, this is your opportunity to shine.