Four Seasons
Assistant Director of Food and Beverage
RoleFood Service
LevelDirector
LocationHook, United Kingdom
WorkOn-site
TypeFull-time
Posted1 month ago
About the role
Take on the challenge of Assistant Director of Food and Beverage at Four Seasons Hotel Hampshire. Lead luxury hospitality operations, inspire high-performing teams, and elevate guest experiences in a world-class countryside destination. Shape culinary strategy, drive commercial success, and ensure operational excellence in a vibrant, innovative environment.
Required skills
Hospitality operations
Team leadership
Guest experience
Food and beverage management
Operational excellence
Commercial strategy
About Four Seasons
Hook
Headquarters