Four Seasons
Pastry Cook at Four Seasons
RoleOperations
LevelMid Level
LocationMinneapolis, Mongolia, United States
WorkOn-site
TypeFull-time
Posted1 week ago
About the role
Embrace the role of a Pastry Cook at Four Seasons Hotel Minneapolis! Prepare and present exquisite pastries, bread, and cakes, collaborate with talented chefs, and contribute to innovative menu development. Bring your culinary expertise and passion for quality to a world-class hospitality environment. Grow your career with us in a supportive, award-winning team.
Required skills
Pastry production
Bread making
Food safety
Menu support
Teamwork
About Four Seasons
Minneapolis
Headquarters