Four Seasons
Four Seasons

饼房主管 Pastry Chef de Partie

RoleFood Service
LevelMid Level
LocationSuzhou, China
WorkOn-site
TypeFull-time
Posted3 months ago
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About the role

Embrace the opportunity to become a Pastry Chef de Partie at Four Seasons Hotel Suzhou. Lead kitchen operations, uphold food safety standards, and support culinary excellence in a luxury hospitality environment. Grow your career with world-class training, a collaborative team, and the opportunity to deliver unforgettable guest experiences in a renowned resort setting.

About Four Seasons

Suzhou

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