Four Seasons
Four Seasons

SOUS CHEF BAKERY

RoleFood Service
LevelMid Level
LocationRabat, Morocco
WorkOn-site
TypeFull-time
Posted2 months ago
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About the role

Embrace the opportunity to become a Sous Chef Bakery at Four Seasons Hotel Rabat Kasr Al Bahr! Lead bakery production, ensure top-quality bread and pastries, and inspire your team in a luxury hospitality environment. Bring your creativity, leadership, and passion for excellence to deliver unforgettable guest experiences in a world-class setting.

About Four Seasons

Rabat

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