Four Seasons
Pastry Chef de Partie
RoleFood Service
LevelMid Level
LocationFirenze, Italy
WorkOn-site
TypeFull-time
Posted1 week ago
About the role
Take on the role of a Pastry Chef de Partie at Four Seasons Hotel Firenze! Showcase your pastry expertise, lead a talented team, and deliver exceptional guest experiences in a luxury setting. If you have a passion for quality, creativity, and culinary excellence, this is your opportunity to shine in a world-class environment.
Required skills
Pastry production
Baking
Food safety
Presentation
Teamwork
About Four Seasons
Firenze
Headquarters