Work Schedule

Standard (Mon-Fri)

Environmental Conditions

Office

Job Description

As part of the Thermo Fisher Scientific team, you’ll discover meaningful work that makes a positive impact on a global scale. Join our colleagues in bringing our Mission to life every single day to enable our customers to make the world healthier, cleaner and safer. We provide our global teams with the resources needed to achieve individual career goals while helping to take science a step beyond by developing solutions for some of the world’s toughest challenges, like protecting the environment or making sure our food is safe.

DESCRIPTION: Position Summary:

As the Product Manager of the Environmental and Food Safety (EFS) Business Segment, you will be responsible for designing new products for environmental and food safety sector. Leadership skills and collaborative mindset will be crucial for releasing those new products combining technologies from different Business Units. Commercialization will be key in this position to insure internal alignment between all stakeholders (Business units and Field resources) and positive customer experience.

Job Description

• Collaborate directly with EFS Business Development Managers and KOL manager to gain insights into the current and future technological requirements of the market.

• Develop and commercialize products that support customers across a variety of applications and segments.

• Contribute to the development of the EFS product strategy, with a focus on cross-divisional collaboration that prioritizes customer needs, portfolio roadmaps, and integration into the Thermo Fisher Scientific value proposition.

• Provide product management support to sales, technical support, and operations.

• Gain alignment on product development roadmap, including target expansion and software development accordingly with the application development team.

• Partner with CMD R&D, provide valuable feedback to help prioritization

• Analyse market needs, workflow opportunities, and future trends.

• Adopt practical process improvement (PPI) methodology to enhance the customer experience.

Education:

• Bachelor’s degree in chemistry, Marketing, Business, or equivalent experience will be considered.

• MBA or Ph.D. will be a plus.

Experience:

• 5 years of experience in environmental and food market, business development, application development,

• In-depth understanding of EFS market, regulations and competitive landscape.

Knowledge, Skills and Abilities

• Ability to distil customer requirements, understand competitive strengths and weaknesses, and develop compelling product offerings and value propositions.

• Outstanding communication skills, organizational capabilities, and attention to detail.

• Excellent understanding of business operations and a strong focus on customer satisfaction.

• Collaborative partner who can positively influence across functional teams in a sophisticated, highly matrixed organization.

• Proven success in product lifecycle management, from concept through commercialization

• Strong business acumen and ability to develop compelling business cases and financial models

• Experience developing and executing product launch strategies and go-to-market plans

• Strong analytical and data-driven decision making capabilities

• Ability to balance strategic thinking with tactical execution

• Project management skills to coordinate multiple concurrent initiatives

• Customer-centric mindset with deep understanding of market dynamics

• Knowledge of relevant scientific/technical domain preferred for specific product lines

• Understanding of quality and regulatory requirements for applicable markets

• Ability to travel up to 25% (including international)