Job Posting Title:

Assistant Restaurant Manager (Chinese Cuisine)

Req ID:

10139738

Job Description:

Job Responsibilities:

• Assist the Restaurant Manager to oversee the day-to-day operations of the outlet to achieve customer service and financial goals.
• Deliver unprecedented personalization. Offer discreet recognition. Connect with guests’ passions and create memorable experiences.
• Handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactory.
• Train team on order taking, menu knowledge, proper selling and techniques.
• Maintain constant supervision of associates regards to performance, product knowledge and grooming.

Job Requirements:

• Minimum 7 years’ relevant working experience in restaurant, with at least 2 years in similar capacity.
• Proven managerial abilities in people management, strategic planning and decision making.
• Possess strong interpersonal and problem-solving abilities.
• Strong sense in business acumen and food & beverage market trends.
• Experience with basis hygiene & sanitations regulations, inventory control, business flow and guest control relation.
• High standards of professional manner with exceptional communication and presentation skills.
• Fluent in English, Cantonese and Mandarin.
• Moderate computer skills, including working proficiency in Microsoft Office tools for daily operational tasks.

HKProfessional

Job Posting Segment:

Other Support

Job Posting Primary Business:

Food & Beverage (HKDL)

Primary Job Posting Category:

Food & Beverage-Servers:

Employment Type:

Full time

Primary City, State, Region, Postal Code:

Lantau Island, Hong Kong

Alternate City, State, Region, Postal Code:

Date Posted:

2026-01-22