Job Posting Title: Assistant Restaurant Manager (Chinese Cuisine) Req ID: 10139738 Job Description: Job Responsibilities: - Assist the Restaurant Manager to oversee the day-to-day operations of the outlet to achieve customer service and financial goals. - Deliver unprecedented personalization. Offer discreet recognition. Connect with guests’ passions and create memorable experiences. - Handle all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactory. - Train team on order taking, menu knowledge, proper selling and techniques. - Maintain constant supervision of associates regards to performance, product knowledge and grooming. Job Requirements: - Minimum 7 years’ relevant working experience in restaurant, with at least 2 years in similar capacity. - Proven managerial abilities in people management, strategic planning and decision making. - Possess strong interpersonal and problem-solving abilities. - Strong sense in business acumen and food & beverage market trends. - Experience with basis hygiene & sanitations regulations, inventory control, business flow and guest control relation. - High standards of professional manner with exceptional communication and presentation skills. - Fluent in English, Cantonese and Mandarin. - Moderate computer skills, including working proficiency in Microsoft Office tools for daily operational tasks. HKProfessional #LI-NL1 Job Posting Segment: Other Support Job Posting Primary Business: Food & Beverage (HKDL) Primary Job Posting Category: Food & Beverage-Servers Employment Type: Full time Primary City, State, Region, Postal Code: Lantau Island, Hong Kong Alternate City, State, Region, Postal Code: Date Posted: 2026-01-22